BRINNER--season 2 episode 2

Watch the unedited version right here..

New Show on Wed. Sept. 26, 2012

This weeks episode is called BRINNER, of course this means breakfast for dinner and this is one of Chef Micks favorite meals.... The menu for our BRINNER is: French Toast Bacon/Egg Sandwich Sweet Potatoes Hash Browns Rice Pudding (a dish you will fall in love with) Cooking for the Boys Live will air this Wednesday at 7Pm eastern, 6pm Central and 4pm here in SoCal.....

watch the new show here

Here it is with no editing.... enjoy

Here is what you need for the Season 2 Premier

Our menu is simple but delicious as we open Season 2. Chef Mick will be broadcasting live on Ustream and will share the site on both Facebook and this website. So if you want to cook along or just ask questions, then here is what you need to know. BAKED ROLLED TACOS SOUTHWEST RED BEANS AND RICE GUACAMOLE SIDE Ingredients: Ground Beef or Boiled Chicken Corn Tortillas Yellow or White Onion Tomato Rice Avocado Chicken or Vegetable Stock or Bullion Lemon Juice Adobo Ole spice blend (you don't have this or can't find this, no worries) Blend: Salt Paprika Ground Black Pepper Onion Powder Dried Oregano Ground Cumin (comino) Garlic Powder Chili Powder Make sure you have a cutting board, knife and pre-heat your oven to 350.... see you tomorrow Chef Mick

1 WEEK to our new SEASON

Yes ladies and gentlemen we are one week away from the start of Season 2 of COOKING FOR THE BOYS LIVE! As I continue to plan my show and set up my new kitchen for broadcast, let me explain that I am with out a crew and the show will be slightly different. While my goal is to always answer questions and help while we are live, the lack of help will slow that process down. I will still take questions and give answers but it will be at the end of the show and not while I am cooking. I hope that this will be a smooth transition from our previous setup. Thank you and please watch next Wednesday, Sept. 12, 2012 for the Season 2 Premiere. Chef Mick