Nov 29, 2011

New Show Wed, Nov. 30th


It's CHILI out there

Watch live and interact with Chef Mick as he guides you through a great Chili dish and some wonderful Cornbread
7:30 pm eastern
6:30pm central
and 
4:30pm pacific

Chef Mick’s Basic Chili


You need:

Ground Beef
Ground Pork
Ground Turkey/Chicken
Garlic—minced
Yellow Onion--diced
Tomato Sauce
Whole Peeled Tomatoes
Red Kidney Beans—can
Cumin/Comino Powder
Chili Powder
Salt and Pepper to taste
Canola Oil


In medium to large pot, depending on how much you make, heat the Canola Oil and Sautee the Three different meats, until brown.

Add Garlic and Onions with a can of Tomato Sauce mixed with water, as your base, and allow the onions to soften. 

Add the Comino, Chili Powder and any other spices you crave.

Add beans and Allow this to stew or cook on the stove top for about 20 minutes.

Serve with Cheese and Corn Bread

Absolutely a great Chili Dish


Chef Mick

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